Nut butter
Almond paste
Even those who vigilantly monitor their weight can eat this paste without fear. There is a huge amount of protein in it, with a minimum content of carbohydrates, and in terms of the content of microelements, vitamins and minerals, practically no other pasta can compare with it. Add it to smoothies, cocktails and sauces and they will gain a delicious aroma and unsurpassed nutty taste.
- Ingredients: blanched almonds (you can also make them unblanched, this paste has a brighter taste)
- Shelf life: 4 months
- Grinding: 100 microns (70 microns grinding available)
- Net weight: 150 g, 200 g, 1 kg
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